ALL RECIPES
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Ravioli with Tomatoes, Asparagus, Garlic, and Herbs
Ingredients: 1 tablespoon olive oil 1 pound asparagus, ends trimmed, cut into 2-inch pieces 2 cups cherry tomatoes, halved 3…
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WOULD YOU EAT THIS ITALIAN SAUSAGE WITH PEPPERS AND ONIONS
Ingredients: 4 Italian sausages (mild or spicy, your choice) 2 bell peppers, sliced (any color) 1 large onion, sliced 2…
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Fluffy Ricotta-Almond Dumplings with Honey Drizzle
Ingredients: 1 cup almond flour 1 cup ricotta cheese 2 tablespoons honey (plus extra for drizzling) 1 teaspoon vanilla extract…
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Orange Creamsicle Truffles
1 cup white chocolate chips ¼ cup unsalted butter 1 tablespoon orange zest 3 tablespoons heavy whipping cream ½ teaspoon…
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Beef-Stuffed Shells with Creamy Ricotta Filling
Ingredients: • 12 jumbo pasta shells • 1 lb ground beef • 1 cup ricotta cheese • 1 cup marinara…
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Italian Penicillin Soup
Here’s a simple and comforting Pastina Soup (Italian Penicillin Soup) recipe: Ingredients 6 cups chicken broth (or vegetable broth for…
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Here’s the recipe for No-Peek Chicken Casserole
Ingredients 4 boneless, skinless chicken breasts 1 cup long-grain white rice, uncooked 1 can (10.5 oz) cream of chicken soup…
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Here’s a simple recipe for White Chocolate Cranberry Pecan Clusters
Ingredients 2 cups white chocolate chips 1 cup dried cranberries 1 cup pecan halves 1 teaspoon vanilla extract (optional) Instructions…
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Here’s a flavorful recipe for Garlic Sausage Alfredo Rigatoni
Ingredients 12 oz rigatoni pasta 4 garlic sausage links, sliced 1 tablespoon olive oil 2 cloves garlic, minced 1 cup…
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Here’s the recipe for Mouthwatering Lemon Bar Cookie Cups
Ingredients For the Cookie Cups: 1 ½ cups all-purpose flour ¼ teaspoon baking soda ¼ teaspoon salt ½ cup unsalted…
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